Description: Book
Price: 6.33 USD
Location: Mishawaka, Indiana
End Time: 2024-12-29T17:45:40.000Z
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Special Attributes: EX-LIBRARY
Publication Name: Dorling Kindersley Publishing, Incorporated
Book Title: Cooking Basics : Tips on Mastering the Fundamentals of Good Cooking
Number of Pages: 272 Pages
Language: English
Publisher: Dorling Kindersley Publishing, Incorporated
Topic: Reference, Methods / General, General, Courses & Dishes / General
Item Height: 0.6 in
Publication Year: 2015
Illustrator: Yes
Genre: Cooking
Item Weight: 26.5 Oz
Item Length: 9.2 in
Author: Thomas N. England
Book Series: Idiot's Guides
Item Width: 6.7 in
Format: Trade Paperback
