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Features: EX-LIBRARY
Book Title: Cooking Hardcover Wayne Gisslen
Number of Pages: 864 Pages
Language: English
Publication Name: Cooking
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 1994
Subject: Methods / Quantity, Industries / Food Industry, Methods / Professional
Item Height: 1.6 in
Item Weight: 96.1 Oz
Type: Textbook
Subject Area: Cooking, Business & Economics
Author: Wayne Gisslen
Item Length: 11.1 in
Item Width: 8.9 in
Format: Hardcover