Enjoy Your Game Meat" 1974 Vintage Guide - Hunting & Cooking Wyoming Fish Dept.

Description: Dive into the art of field-to-table cooking with this rare 1974 publication, "Enjoy Your Game Meat." Authored by Neal Blair and Judy Hosafros and published by the Wyoming Game and Fish Department, this guide takes you through the entire journey of game meat, from hunting tips to delicious recipes. A must-have for hunters, outdoor cooks, or collectors of vintage hunting guides, this book offers step-by-step illustrations for processing and cooking various game meats. Add a piece of practical hunting history to your collection today!

Price: 25.24 USD

Location: Salt Lake City, Utah

End Time: 2024-12-08T01:59:43.000Z

Shipping Cost: 6.13 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: Enjoy Your Game Meat: From Planning the Hunt to Eating the Bounty

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Wyoming Game and Fish Department

Original Language: English

Intended Audience: Young Adults, Adults

Inscribed: No

Edition: Collector's Edition

Vintage: Yes

Personalize: No

Publication Year: 1974

Type: Activity Book

Format: Paperback

Language: English

Era: 1970s

Author: Neal Blair, Judy Hosafros

Personalized: No

Features: Illustrated

Genre: Cookbooks, Food & Drink, History

Topic: Cooking

Country/Region of Manufacture: United States