Description: Professional Cooking Wayne Gisslen HC 1983/First EditionTeaching Chef TrainingGood used condition - some highlighting, otherwise clean copy - see photos
Price: 22.5 USD
Location: Hainesport, New Jersey
End Time: 2025-01-15T18:48:38.000Z
Shipping Cost: 6.35 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Subject Area: Cooking
Publication Name: Professional Cooking
Item Length: 11in
Publisher: Wiley & Sons, Incorporated, John
Subject: General
Publication Year: 1983
Type: Textbook
Unit Type: Unit
Format: Hardcover
Language: English
Item Height: 2in
Personalized: Yes
Author: Wayne Gisslen
Features: 1st Edition, Illustrated
Country/Region of Manufacture: United States
Unit Quantity: 1
Item Width: 8.8in
Item Weight: 68 Oz
Number of Pages: 680 Pages