Description: Delve into the world of culinary excellence with "Ruhlman's Twenty: 20 Techniques, 100 Recipes, a Cook's Manifesto." This exquisite cookbook by Michael Ruhlman is a treasure trove for cooking enthusiasts who seek to master the fundamentals of cooking. It offers a comprehensive exploration of 20 essential cooking techniques, followed by 100 delectable recipes that cater to various palates and occasions. Published in 2011 by Chronicle Books, this hardcover edition is beautifully illustrated and spans across 368 pages of pure culinary inspiration. The book is perfect for anyone looking to enhance their cooking skills or for those who simply love to browse through beautifully presented cookbooks. With its relevance to the genre of cooking, it is a must-have for anyone interested in the art of cooking, whether you are a novice or an experienced chef.
Price: 19.99 USD
Location: Houston, Texas
End Time: 2025-02-09T05:05:55.000Z
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Restocking Fee: No
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Ruhlman's Twenty : 20 Techniques, 100 Recipes, a Cook's Manifesto (the Science of Cooking, Culinary Books, Chef Cookbooks, Cooking Techniques Book)
Number of Pages: 368 Pages
Language: English
Publisher: Chronicle Books
Publication Year: 2011
Topic: Reference, General
Item Height: 1.3 in
Illustrator: Yes
Genre: Cooking
Item Weight: 60.7 Oz
Author: Michael Ruhlman
Item Length: 10.2 in
Item Width: 8.2 in
Format: Hardcover
