Description: French Professional Pastry Series Petits Fours Chocolate Frozen Desserts And Sugar Work Hardcover Book With 240 Pages. Published By Van Nostrand Reinhold 1st Edition Published 1985 Signed By Author And Inscribed (See Photo Below) Pages And Dust Jacket In Nice Condition.
Price: 49.95 USD
Location: North Las Vegas, Nevada
End Time: 2025-01-31T02:16:11.000Z
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Book Title: Petits Fours Chocolate Frozen Desserts
Signed: Yes
Narrative Type: Nonfiction
Publisher: Van Nostrand Reinhold
Inscribed: Yes
Vintage: Yes
Publication Year: 1985
Format: Hardcover
Language: English
Era: 1980s
Author: Roland Bilheux
Genre: Cookbooks
Topic: Desserts
Number of Pages: 240
