Description: This is The Candy Book, a 48-page recipe book from The Culinary Arts Insitute. It was published in 1941. Binding tight, pages do have a few stains, covers have some wear and tears. From smoke free home. Shipping costs are set by the US Post Office. They base the price on the weight of the item plus packaging, the distance between buyer and seller, and the size of the package.
Price: 8 USD
Location: Sacramento, California
End Time: 2025-02-13T03:57:52.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject: Cooking
Topic: Basic, General Cooking
Year Printed: 1941
Region: North America
Binding: Softcover, Wraps
Original/Facsimile: Original
Language: English
Publisher: culinary arts institute
Signed: No
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