Description: This is the eleventh printing of "The Gourmet Cookbook" by the staff of Gourmet. Published in 1959 by Gourmet Books Inc., this hardcover book is a valuable addition to any cookbook collection. The book covers a variety of topics including food writing, culinary arts, beverages, gourmet, baking, and food. The book is intended for young adults and adults who are interested in expanding their culinary skills. This revised edition features updated content and is a must-have for any food enthusiast. The book is in English and was published in the United States.Very good condition.
Price: 16 USD
Location: Lakeville, Minnesota
End Time: 2025-01-28T17:30:37.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Cookery Topic: Gourmet
Signed By: n/a
Book Title: Gourmet Cookbook
Book Series: cookbooks
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Features: Revised Edition
Topic: Baking, Beverages, Culinary Arts, Food, Food Writing, Gourmet
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Gourmet Books Inc.
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: Revised Edition
Publication Year: 1959
Type: Cookbook
Era: 1950s
Author: Staff of Gourmet
Genre: Cookbooks
Country/Region of Manufacture: United States
Number of Pages: 781
