Description: This vintage cookbook is a true treasure for any cooking enthusiast. The Penn State Dinner Club Jan 1950 4H Cook Book is a fascinating glimpse into mid-century cooking. Filled with recipes and cooking tips, this book is a must-have for collectors and chefs alike. Rare 4H cookbook from Penn State. The binding has been reinforced with tape however, the cover has separated from the rest of the pages. The rest of the pages are all connected together, and all the pages are there. There is no writing on the pages, but there are some stains. The cover itself has quite a few tears along the edge. Please look closely at pictures. Great mid century front cover. This would be a nice addition to anyone’s Penn State collection, for each collection, or mid century, modern cookbooks. There are 39 pages in all to this cookbook/magazine.
Price: 4.99 USD
Location: Dillsburg, Pennsylvania
End Time: 2025-01-15T17:02:54.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Softcover, Wraps
Language: English
Publisher: Pennsylvania State University
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1950
